Aritsugu Chef Knife - Stainless Steel 180mm ~

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Aritsugu Chef Knife - Stainless Steel 180mm ~

Gyuto is an equivalent of a western chef knife though the Japanese versions have thinner and sharper edge to perform precise cuttings. Tapered edges are perfect for shredding, slicing, and dicing vegetables, meat and fish.
This knife is made from Japanese premium stainless steel.  Aritsugu is known as one of the 2 best knife makers in Japan and has more than 400 years history. Relatively  thin blade makes this knife a great all -rounder with minimum care needed. Black pakkawood handle is resin treated hard wood, water + heat resistant and surprisingly durable. Each knife is hand sharpened at here before being dispatched for maximum performance out of box.
Mirror polished edge is surprisingly sharp and blade stays sharp for long time.
180mm ~210mm is ideal for home and 240mm and longer for professionals.

HRC: 56-58


Total Length       305mm
Weight              150g
Blade Thickness   1.9mm
Width                43mm
Total Length       333mm
Weight              166g
Blade Thickness   2mm
Width               45mm
Total Length       370mm
Weight              227g
Blade Thickness   2.1mm
Width               50mm
Total Length       405mm
Weight              260g
Blade Thickness   2.3mm
Width                55mm



4 Reviews Hide Reviews Show Reviews

  • 5
    Love this knife

    Posted by Unknown on 24th Jun 2024

    The knife is well balance, incredibly sharp and the handle fits my hand perfectly.

  • 5
    Great knife, Saito very communicable

    Posted by Sean on 26th Apr 2021

    Purchased as a gift, Saito was very good with questions and fast shipping

  • 5
    Chef knife

    Posted by Gareth Hogan on 14th Sep 2020

    A beautiful knife. very happy with my purchase

  • 5
    Five stars...

    Posted by jennifer joiner on 6th May 2017

    Beautiful knife, incredibly sharp and a joy to use.

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