This paring knife was handcrafted by Masaaki Saito, at here in Brisbane.
Paring knife is one of the essential knives in the kitchen for small jobs you do everyday.
The light, thin blade is perfect for slicing tomatoes, cucumber for lunchbox or limes for your drinks.
The Swedish stainless steel 12C27 is an amazing knife steel with very fine structures and known for a great edge retention.
This makes the edge to stay sharp for long time and is still easy to sharpen.
The semi-octagonal handle is made from Black Bean and has very smooth touch.
This knife not only is sharp but will add a nice touch to your kitchen.
|Blade Material||12C27 Stainless Steel|
|Handle Material||Black Bean|