This chef knife was handcrafted by our in-house knife master Masaaki Saito here in Aspley, Brisbane
Chef knife ( or Gyuto in Japanese ) is one of the most popular, all round knives and suits everyone whether you are professional or home cook.
The octagonal handle is made of beautifully polished Rosewood with Silver Ash ferrule soured from Northern NSW and the natural timber handle gives very comfortable feel and grip to your hand.
|Blade material||12C27 Stainless Steel|
|Handle material||Rosewood/Silver Ash|