SAITO KNIVES By Masaaki Chef Knife Stainless Steel 240mm

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SAITO KNIVES By Masaaki Chef Knife Stainless Steel 240mm

This Wa-Gyuto was handcrafted by our in-house knife master Masaaki Saito here in Brisbane.

Gyuto is a traditional Japanese style chef knife most commonly used in the kitchens in Japan and gaining popularity worldwide.

This extra wide Blade is made of Swedish 12C27 stainless steel and has 50: 50 universal edge for both hand users.
12C27 is a high performance, very reliable knife steel and has an amazing reputation for easy maintenance and long edge life.

The semi octagonal handle is made of Red Ironbark. 
The polished natural wooden handles are so comfortable to hold and can add a beautiful colour to the kitchen.

This knife is one and only, made by our knife master Masaaki Saito from handle to blade at here.

Total Length 410mm
Blade Length 240mm
Blade Width 60mm
Blade  Thickness 2.5mm
Handle Length 150mm
Total Weight 280g
Blade Material 12C27 Stainless Steel
Handle Material Red Ironbark
HRC 60

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