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Multipurpose knife made from rust resistant carbon steel. Santoku is an all rounder short stubby knife with wider blade ( traditionally 195 mm with the width of 240mm ). It is a great shape and size for home use and for use during service in busy professional kitchens.Tapered edges are perfect for shredding, slicing, and dicing vegetables, meat and fish.
Aritsugu's original rust resistant carbon steel with 7% Chrome added guarantees the sharpness and durability of carbon steel and yet, it is easy to maintain. Aritsugu is known as one of the 2 best knife makers in Japan with more than 400 years history.
Each knife is hand sharpened and edge mirror polished before being despatched. Mirror polished edge is surprisingly sharp and blade stays sharp for long time. The tapered blade is perfect for performing delicate works .
This knife may tarnish if not handled properly.
If the knife is kept unwrapped in a box or draw with other tools, there is no chance that you can keep your precious knife sharp.
This cover protects your knife from collision with other hard things.
Sheath is made from Japanese big leaf Magnolia which is naturally antiseptic.
We recommend to order Saya case together with knife as often,they don't fit each other if you order a case separately.